Vitamin C, total ascorbic acid in Guava nectar, canned, with added ascorbic acid Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Guava nectar, canned, with added ascorbic acid there is 21.1 mg of Vitamin C, total ascorbic acid.


Guava nectar, canned, with added ascorbic acid

Guava nectar, canned, with added ascorbic acid is a type of Fruits and Fruit Juices. The most significant nutrients in Guava nectar, canned, with added ascorbic acid are listed below.

Water 83.51 g
Energy (calorie) 63 kcal
Energy (joule) 262 kJ
Protein 0.09 g
Total lipid (fat) 0.06 g
Ash 0.09 g
Carbohydrate, by difference 16.25 g
Fiber, total dietary 1 g
Sugars, total 12.95 g
Sucrose 0.07 g
Glucose (dextrose) 5.65 g
Fructose 5.76 g
Lactose 0 g
Maltose 1.47 g
Galactose 0 g
Starch 0 g
Calcium, Ca 8 mg
Iron, Fe 0.38 mg
Magnesium, Mg 2 mg
Phosphorus, P 2 mg
Potassium, K 39 mg
Sodium, Na 6 mg
Zinc, Zn 0.03 mg
Copper, Cu 0.017 mg
Manganese, Mn 0.058 mg
Vitamin C, total ascorbic acid 21.1 mg
Thiamin 0.003 mg
Riboflavin 0.003 mg
Niacin 0.17 mg
Pantothenic acid 0.08 mg
Vitamin B-6 0.01 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Choline, total 1.1 mg
Betaine 0.1 mg
Vitamin A, IU 106 IU
Lycopene 35 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.05 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0.01 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 1 µg
Dihydrophylloquinone 0 µg
Menaquinone-4 0 µg
Fatty acids, total saturated 0.02 g
Fatty acids, total monounsaturated 0.02 g
Fatty acids, total polyunsaturated 0.01 g
Fatty acids, total trans 0 g
Cholesterol 0 mg

Nutrients in Guava nectar, canned, with added ascorbic acid